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WaterColor Inn, Fish Out of Water & The Pearl Awarded Forbes Four Stars

The Pearl Hotel and WaterColor Inn & Resort, along with WaterColor Inn’s onsite restaurant Fish Out of Water, have each received four-stars from the 2015 Forbes Travel Guide Star Ratings. This is the first time that Forbes Travel Guide has named The Pearl Hotel to this prestigious list, while WaterColor Inn & Resort has maintained its four-star rating for three consecutive years.

Sandestin Golf and Beach Resort Repeats #1 Hotel Ranking

Sandestin Golf and Beach Resort has been named the top-ranked hotel in Destin by U.S. News and World Report for the second year in a row!
 
The rankings identify more than 2,500 of the best hotels in the U.S., Caribbean, Mexico and Canada. Results are determined by the prominence of industry accolades a hotel receives, along with its reputation among professional travel experts, guest reviews and hotel class ratings.
 

Sacred Heart Hospital Community Education Classes in Feb

Join community education classes and support group meetings at Sacred Heart Hospital on the Emerald Coast in Feb. Topics include stroke and breast-cancer support, diabetes management and quit smoking now classes , as well as seminars on finance, healthy living and driver safety for senior adults. The award-winning hospital also hosts community blood drives, including wellness checks, once a month in collaboration with OneBlood. 
 
Feb. community education classes and support groups include:

Proposed Hampton Inn at Seagrove Beach Faces Opposition

A proposed Hampton Inn at the eastern end of Seagrove Beach on Scenic Highway 30A has generated fierce opposition from SoWal locals, second homeowners, and beach lovers from across the country.

WaterSound West Beach resident Ehan Lyell has created an online petition against the building of the hotel. The petition has more then 9,000 signatures. The proposed 44,205 square-foot hotel would have 90 rooms on 2.4 acres.

Ring in the New Year with George's at Alys Beach

Celebrate the New Year with friends and loved ones over a four-course dinner at George’s at Alys Beach on December 31 at 6 p.m and 8 p.m. Diners will enjoy a champagne toast and hors d’oeuvres, followed by a selection of three courses from Chef Darek Tidwell. Sommelier Jake Purvis will be on hand to recommend wine pairings from George’s curated list.
The menu includes:        

St. Joe Club & Resorts Offers New Years Membership Specials

St. Joe Club & Resorts, the exclusive membership club that offers its members unparalleled access to a multitude of Emerald Coast activities, is offering deep discounts on its Full Golf Membership packages between now and January 1, 2015. The membership club has reduced its initiation fee to $15,000, a savings of up to 70%, with monthly dues waived until March 1, 2015.
 

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