The Cultural Arts Alliance of Walton County (CAA) in partnership with the South Walton Artificial Reef Association (SWARA) will join two of SoWal's most beloved attractions - the arts and the Gulf of Mexico - by creating The Underwater Museum of Art (UMA), North America's first underwater permanent sculpture exhibit. The project has support from the National Endowment For The Arts.
Alys Beach in South Walton, Florida is a luscious beachfront community of evocative architecture and carefully-considered details.
On a curving lane next to the picturesque Caliza Pool & Restaurant, this five-bedroom villa maintains that tradition with the added convenience of being a short stroll to pristine beaches, the winding Nature Preserve trail, and refined shopping and dining.
Even back in the early nineties, Palm Beach County was “getting too crazy” for Brian and Jan Ethridge. They decided to pull up stakes and move to a calmer place right here in Seagrove Beach where they opened Angelina’s Pizzeria and Pasta in 1994.
Meltdown on 30A pays homage to something that is all too often taken for granted. Consistency.
They say that change is the only thing that’s certain besides death and taxes. After surviving a crazy election season, we’re finally welcoming the first signs of Fall at the beach. Like it or not, change is in the air.
November 6, 2016 by SoWal Staff
Nice video about Freeport, Florida by Visit Florida.
Located on Choctawhatchee Bay in Walton County lies a city surrounded by beautiful Florida wilderness. Freeport, just 13 miles north of South Walton's famous sugar sand beaches, is an ideal place for fishing, boating, paddling and just exploring natural Florida.
Sundown on October 29, 2015 was the end of an era as a day-long celebration of Seagrove Village Market Café came to an end. Free food, beer, wine, and music was shared with hundreds of people inside the old market, and outside in the parking lot and on the street. George and Ann Hartley went out with a bang and opened the doors of the old market for the last time.
Garrett Horn’s new book, Postcards of Seagrove, is a trip down memory lane. But don’t EVEN think that this is just another photo book with captions. Garrett takes readers through an unexpected odyssey, one filled with personal tales of love, laughter, discovery, loneliness, joy…well, you name it, Garett has been there and done that and he is baring it all to tell his Seagrove story.
Seasons pass and visitors ebb and flow, but one thing is a constant on Scenic 30A: Sundays are Fundays at Local Catch Bar & Grill. The parking lot fills and cars line the street as folks flock to listen to Forrest Williams, enjoy great food, and unwind with friends.
Bud & Alley's owner Dave Rauschkolb never skimps on research. When he decided that Bud & Alley’s would begin breakfast service, he and the crew packed their bags and caught a flight to New York in search of menu inspiration. After seeking out the most important meal of the day all over the city, they brought the best recipes back to the place with the best view in the world. Breakfast at Bud & Alley’s was born.
June 8, 2016 by admin
In this episode, Emeril travels to South Walton in Northwest Florida. The first stop is The Bay, a restaurant owned by local chef favorite, Jim Shirley. His menu features Southern Gulf Coast cuisine, sushi, craft beers and crafted cocktails. Next is Vin'tij Wine Boutique & Bistro, which features an eclectic menu with one of the best wine lists you'll find in a small restaurant. Emeril then takes a tour of the many events held in South Walton throughout the year including a wine & food festival, a fashion week, road races, a film festival and a beer festival.
