SoWal Beach Town Spots Where We Love to Rise & Shine
SoWal Mornings are made for breakfast outside, people watching, and exploring. Each of our truly unique beach towns has their own way of showing you their best bright and early.
SoWal Mornings are made for breakfast outside, people watching, and exploring. Each of our truly unique beach towns has their own way of showing you their best bright and early.
We adore our delicious lunchtime breaks at our local SoWal eateries.
When the staff lunches, it's time for us to check in with our partners, talk about upcoming plans, and just catch up. Last Friday Lisa and I decided to pop into Local Catch to see what’s new.
Panoramic Gulf views mesmerize from every seat in the house at Fish Out Of Water, WaterColor’s favorite casual dining spot.
If you can tear your gaze away from the view, textural artwork by Justin Gaffrey and an open Chef’s kitchen are a feast for the senses. The menu itself is a sensory experience, ever changing, ever creative, ever delicious.
We love the snow-white quartz sands of SoWal beaches that squeak when we walk on them with bare feet, the emerald green and turquoise waters of the Gulf; a bay pregnant with fish and oysters; the delta of the Choctawhatchee River; our 18,000 acres of forest, parks and preserves; plus our unique coastal dune lakes that make South Walton one of the most desirable places on earth to live and visit.
Farm & Fire, a favorite South Walton waterfront restaurant on the bay, offers a diverse menu and dining experience that is sure to please with incredible views and memorable sunsets.
June 24, 2024 by Kurt Lischka
Live music at Redfish Taco in Blue Mountin Beach FL - www.redfishtaco.com
See all SoWal Live Music at www.SoWal.com/events in South Walton along 30A.
According to a recent article from Southern Living Magazine, Bud & Alley's Waterfront Restaurant in Seaside is one of 17 of Florida's Most Legendary restaurants. A distinction we applaud and feel like we already knew!

Sowal is blessed to have access to some of the best seafood in the country, and our plump, salty, luscious oysters are among the finest in the world. Most come from Apalachicola Bay but when conditions aren't perfect there we get them in from Texas. Eat them raw on a Saltine cracker or delicately baked with gourmet ingredients. Oyster lovers will go a long way for a delicious and plump oyster - here's our latest SoWal LIST with some of our favorites nearby.
One constant in SoWal is that things are always changing in Seaside.
The constant evolution of the town keeps things interesting and vibrant. Loyal visitors who come back year after year appreciate that some things never change - the generous and friendly beach attitude, great shopping and dining - and the BEACH!
Beach lovers. Art lovers. Food lovers. Movie lovers. Architecture lovers. Welcome home. Seaside was made for you.